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2nd Annual Stout & Chowder Festival 2011

Presented by Upcoming Events at Independence Seaport Museum

November 19, 2011

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Enter the totally nautical world of the Independence Seaport Museum for an evening of sampling dark/seasonal beers (served at Burly Beer Stations), delectable soups and stews, and a special dessert “savor session” presented by Betty's Speakeasy, Franklin Fountain and Hank's Gourmet Beverages. Soups & Stews by Brulee Catering. Spend some time relaxing in the lounge or hang outside taking in the amazing views with a cigar by John Hay Cigars. In honor of the festival's Burly Beer theme and No-Shave November, a Burly Beard Competition will take place to name the official bearded mascot of Stout & Chowder Fest 2012. The competition will be judged by IFC's Whisker Wars celebrity and Beard Team USA member Myk O'Connor. The winner will receive a sweet trophy along with other prizes. Think you have the burliest beard? You can register that evening at check-in.

Tickets include access to the Independence Seaport Museum and all its exhibits prior to the event (before 5 pm), unlimited samples of beer, soup, desserts and other tasty treats, a keepsake glass mug, and access to our official after-party at Triumph Brewing Company in Old City. Plus, proceeds benefit the museum!