CLASSES & WORKSHOPS

    Craft Beer & Food Pairing Class

    Craft Beer & Food Pairing Class

    Presented by Wine School of Philadelphia at Wine School of Philadelphia

    May 19-February 16, 2011


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    The theme of this class: pairing local craft brews with seasonal dishes. Learn the ins and outs of beer and food, featuring menu items from the upcoming book, Corked & Forked: Great Recipes & Perfect Pairings by Keith Wallace. A great way to learn about beer and food pairing!


    • At-a-
      Glance

      • Venue Info

        Wine School of Philadelphia

        127 S. 22nd Street
        Philadelphia, PA 19103

        Full map and directions

      • Admission Info

        Tickets:

        $54.99

      • Dates & Times

        Dates:
        May 19-February 16, 2011

        Times:

        7:30 pm

      • Accessibility Info

          Currently, no accessibility information is available for this event.


      • Site Credits

             

         

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