LECTURES & LITERATURE

    A Conversation with Steven Raichlen

    A Conversation with Steven Raichlen

    Presented by Free Library of Philadelphia - Parkway Central Library at Free Library of Philadelphia - Parkway Central Library

    July 15, 2010


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    Steven Raichlen—called America’s “master griller” by Esquire magazine—began his culinary career with a Thomas J. Watson Foundation Fellowship to study medieval cooking in Europe. He has since written nearly 30 cookbooks filled with recipes collected from around the world, among them, the High-Flavor, Low-Fat series and the bestselling Barbeque Bible series. His new book, Planet Barbecue, provides expert grilling advice, collecting 275 live-fire recipes from 53 different countries. Winner of the James Beard Award and the IACP/Julia Child Cookbook Award, Raichlen also writes articles for Food & Wine and has hosted two television shows for PBS—Primal Grill and Barbecue University.


    • At-a-
      Glance

      • Venue Info

        Free Library of Philadelphia - Parkway Central Library

        1901 Vine Street
        Philadelphia, PA 19103

        Full map and directions

      • Admission Info

        Tickets: FREE

      • Dates & Times

        Dates:
        July 15, 2010

        Times:
        7:30 pm

      • Accessibility Info

          Currently, no accessibility information is available for this event.


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