| Event Name | Organization | Dates | City | | The 4th Annual Wyck Old Rose SymposiumPresented by Wyck Historic House and Garden May 19, 2012 On May 19th, Wyck Historic House and Garden will celebrate its extraordinary rose garden with the 4th Annual Wyck Old Rose Symposium: "Fragrance and Old Roses," presented in partnership with the Heritage Rose Foundation. Wyck’s Rose Garden dates to the 1820s and is recognized as the oldest rose garden in America, with 65 cultivars of old roses currently. This year's symposium features an expanded roster of activities led by experts in the field of roses, including... | Wyck Historic House and Garden | 05/19/12 | Philadelphia |
The Cooking Show con Karimi and ComradesPresented by Asian Arts Initiative at Asian Arts Initiative May 16-May 19, 2012 The Cooking Show is a one-of-a-kind comedic and culinary experience featuring Asian Arts Initiative's favorite revolutionary Iranian-Guatemalan chef Mero Cocinero (played by Robert Karimi). The Cooking Show feeds hearts, minds, stomachs, and funny bones by serving up stories, music, political discussion and humor alongside delicious and healthy culinary offerings from around the globe including Tunisian lablabi, Persian abgushte, and Filipino adobo. | Asian Arts Initiative | 05/16/12-
05/19/12 | Philadelphia |
Vino Voyage!Presented by Pinot Boutique at Benjamin Franklin Boat May 20, 2012 The warm breezes of spring have arrived and summer is just around the corner. Take advantage of the beautiful weather while it’s still here! Join Pinot Boutique for a fabulous Sunday afternoon cruise on the Delaware River and experience a variety of wonderful wines to pair with all your summer fun!
Your trip includes:
- Complimentary mimosas upon arrival
- 2.5-hour cruise with breathtaking views of the Philadelphia bridges and skyline, the battleship... | Pinot Boutique | 05/20/12 | Philadelphia |
A Taste of Sunrise at Sunrise of Granite RunPresented by Sunrise of Granite Run May 23, 2012 Stop in at Sunrise of Granite Run to build your own salad to go. All of your ingredients will be prepared especially for you by the Sunrise of Granite Run Culinary team. While you are here meet residents and team members and learn why so many seniors are proud to call Sunrise of Granite Run home. Each guest will receive a complimentary a complimentary copy of the Recipes from the Heart Cookbook, which is a collection of some of Granite Run's favorite recipes!
| Sunrise of Granite Run | 05/23/12 | Media |
Sommelier SmackdownPresented by Wine School of Philadelphia at Wine School of Philadelphia May 23-May 24, 2012 Grab a front row seat as the Wine School pits one of Philadelphia's top sommeliers against one of their best instructors. With four different dishes serving as the ultimate fighting ring, participants will sample each food and wine pairing then choose a winner. Past participants include Christophe Tassan of Le Bec-Fin, Ryan Margolis of R2L, Paul Rodriguez of Tinto, and Gary Vaynerchuk of Wine Library TV, among many others. | Wine School of Philadelphia | 05/23/12-
05/24/12 | Philadelphia |
Wine 101: Intro to WinePresented by Wine School of Philadelphia at Wine School of Philadelphia May 24, 2012 If you are new to the study of wine—or simply new to the Wine School of Philadelphia—this class is for you. Here, you will experience each of the Wine School’s hallmarks: dispelling industry rumors, banishing popular wine myths, and delivering information in an easy-to-understand manner. As the first step in the Learn About Wine series, this class was developed by a U.C. Davis winemaker and honed over ten years of university-level teaching experience. It represents a... | Wine School of Philadelphia | 05/24/12 | Philadelphia |
Family Culinary ClassesPresented by Wayne Art Center at Wayne Art Center May 10-May 24, 2012 Families that cook together...laugh together, have fun together, learn together. Join chef Chiwishi Job Abney this May for a series of cooking classes especially for families.
May 10th: Incredible Italian Favorites
May 17th: On the Grill
May 24th: Doughnuts! | Wayne Art Center | 05/10/12-
05/24/12 | Wayne |
Wine 101: Intro to WinePresented by Wine School of Philadelphia at Wine School of Philadelphia May 25, 2012 If you are new to the study of wine—or simply new to the Wine School of Philadelphia—this class is for you. Here, you will experience each of the Wine School’s hallmarks: dispelling industry rumors, banishing popular wine myths, and delivering information in an easy-to-understand manner. As the first step in the Learn About Wine series, this class was developed by a U.C. Davis winemaker and honed over ten years of university-level teaching experience. It represents a... | Wine School of Philadelphia | 05/25/12 | Philadelphia |
Hopology: The Beer ClassPresented by Wine School of Philadelphia at Wine School of Philadelphia May 25, 2012 The fermentation will not be televised! In this class, explore the classic styles of beers, and the delicious hopped-up recreations by some of today's crazy-genius brewmasters. This class pits two hundred years of brewing history against today's brewing trail blazers. | Wine School of Philadelphia | 05/25/12 | Philadelphia |
Ladies NightPresented by Sand Castle Winery at Sand Castle Winery May 25, 2012 Call your girlfriends and schedule your May girls' night out with Sand Castle Winery. We will be hosting a fabulous guided tasting full of delectable wines and Asher's Chocolates. YUM! This is an exclusive LADIES ONLY event! | Sand Castle Winery | 05/25/12 | Erwinna |
Develop Your Wine IQ - Version BPresented by Pinot Boutique at Pinot Boutique May 30, 2012 The best way to learn about wine is by drinking and drinking… oh, and evaluating it in a consistent method. Seriously though, learning the methods of wine evaluation helps you find what style you like the most. Comparing different styles in a guided tasting will teach you what you like and why.
Explore Old World and New World wines, light body to full body, and the influence of oak, tannins and acids. The class will also discuss proper handling, serving and storage of wine.... | Pinot Boutique | 05/30/12 | Philadelphia |
Plein Air CookingPresented by Wayne Art Center at Wayne Art Center May 31, 2012 In conjunction with its Plein Air exhibit, Wayne Art Center and chef Kim Honig celebrate outdoor cooking! The menu includes lemon grass shrimp with vermicelli, snap peas and snow pea shoots, asparagus salad with morels, sabayon with local strawberries and Riesling. | Wayne Art Center | 05/31/12 | Wayne |
First Friday EventPresented by Wine School of Philadelphia at Wine School of Philadelphia June 1, 2012 Signature drinks, top spirits, killer beers, and premier wine selections: Welcome to a Speakeasy Education! On First Fridays only, the Wine School offers its most fun and relaxed tasting event. Sommelier-instructors will be on hand, mixing and pouring a delicious array of sips and sharing the secrets to a perfect libation. Come with friends—or plan on making a few new ones—as you mingle in their sweet Rittenhouse digs. | Wine School of Philadelphia | 06/01/12 | Philadelphia |
Tea CeremonyPresented by Shofuso Japanese House and Garden at Shofuso Japanese House and Garden June 3, 2012 Experience a traditional Japanese tea ceremony led by the Urasenke tea master. Learn about the history and principles of chanoyu (tea ceremony), drink a bowl of matcha (green tea) and taste a seasonal sweet. This tea ceremony is conducted by Taeko Shervin, an Urasenke tea master who has introduced guests at Shofuso to Japanese tea ceremony for over 30 years. She was recently honored by the Urasenke school of chanoyu in Kyoto, Japan for her lifetime devotion to the Way of... | Shofuso Japanese House and Garden | 06/03/12 | Philadelphia |
Brandywine Food and Wine FestivalPresented by Brandywine Valley Wine Trail at Myrick Conservation Center June 9, 2012 Join the wineries of the Brandywine Valley Wine Trail as we bring together the best of the Brandywine Valley area. Local wineries, food vendors, local artisans and musicians come together for a day of fun at The Myrick Conservation Center at the Brandywine Valley Association.
No outside food, beverages or coolers are allowed on festival grounds. Event is rain or shine.
| Brandywine Valley Wine Trail | 06/09/12 | West Chester |
Premier TuscanyPresented by Wine School of Philadelphia at Wine School of Philadelphia June 9, 2012 The accademia del vino offers a wide range of Italian wine classes. One of the most popular is this class on Tuscany, the home of some of the most famous wines in Italy. From Chianti to Val di Chiana, you will learn about and taste of this beautiful Italian province. La pratica vale più della grammatica. | Wine School of Philadelphia | 06/09/12 | Philadelphia |
Brandywine Country Cooking School Presented by Hamanassett Bed & Breakfast June 10-June 12, 2012 Located just 30 minutes southwest of Philadelphia. Savor the beauty of the Brandywine Valley, the elegant surroundings of Hamanassett Bed and Breakfast, and sumptuous cuisine prepared by you in a hands-on cooking class led by Hamanassett Bed and Breakfast's chef, Anne-Michelle Albertson. Brandywine Country Cooking School features recipes and techniques for preparing extraordinary menus themed to a particular time of the year or special occassion.
In "Grill of My... | Hamanassett Bed & Breakfast | 06/10/12-
06/12/12 | Chester Heights |
Book Signing with NJ Housewife Teresa GiudicePresented by Penn Bookstore at University of Pennsylvania Bookstore June 13, 2012 The Real Housewives of New Jersey star Teresa Guidice is out with another book, Fabulicious! Fast & Fit: Teresa's Low-Fat, Super-Easy Italian Recipes. Get a signed copy of the book and start living La Bella Vita! | Penn Bookstore | 06/13/12 | Philadelphia |
Wine 101: Intro to WinePresented by Wine School of Philadelphia at Wine School of Philadelphia June 15, 2012 If you are new to the study of wine—or simply new to the Wine School of Philadelphia—this class is for you. Here, you will experience each of the Wine School’s hallmarks: dispelling industry rumors, banishing popular wine myths, and delivering information in an easy-to-understand manner. The first step in the Learn About Wine series, this class was developed by a U.C. Davis winemaker and honed over ten years of university-level teaching experience. It represents a... | Wine School of Philadelphia | 06/15/12 | Philadelphia |
Uncorked World: ItalyPresented by Wine School of Philadelphia at Wine School of Philadelphia June 15, 2012 Italian wines are the dearly beloved of American connoisseurs. In fact, today there is more premium Italian wine consumed in the US than in the old country itself! In this class, the Wine School offers a gustatory map of the major wine regions, from Apulia to Chianti to the Piedmont. Importantly, this session will also highlight the Italian wines with the best quality-to-price ratios. | Wine School of Philadelphia | 06/15/12 | Philadelphia |
Wine & Cheese PairingPresented by Wine School of Philadelphia at Wine School of Philadelphia June 16, 2012 The marriage of wine and cheese is complementary like no other. In this special food and wine class, the Wine School introduces pairings that range from the solidly traditional to the whimsically offbeat. A wine class with delicious goudas, cheddars, and cows' milk cheeses— it's a perfect Saturday evening in the city for you and yours. | Wine School of Philadelphia | 06/16/12 | Philadelphia |
Best of the ChefsPresented by WHYY Inc. at WHYY June 21, 2012 Bring your appetites, food fanatics, for a culinary celebration of the Delaware Valley’s best chefs as WHYY presents Best of the Chefs! This 2-hour tasting will feature an array of local area restaurants and businesses who will be serving up their best bites for a chance to win the honor of being crowned the best of the chefs by event attendees!
Attendees will also enjoy a summer beer garden, specialty cocktails, live music, and can try their luck in an exciting Best of... | WHYY Inc. | 06/21/12 | Philadelphia |
| Midsummer | American Swedish Historical Museum | 06/23/12 | Philadelphia |
Sommelier SmackdownPresented by Wine School of Philadelphia at Wine School of Philadelphia June 27, 2012 The Wine School's signature event!
Grab a front row seat as the Wine School pits one of Philadelphia's top sommeliers against one of their best instructors. With four different dishes serving as the ultimate fighting ring, participants will sample each food and wine pairing then choose a winner. Past participants include Christophe Tassan of Le Bec-Fin, Ryan Margolis of R2L, Paul Rodriguez of Tinto, and Gary Vaynerchuk of Wine Library TV, among many others. | Wine School of Philadelphia | 06/27/12 | Philadelphia |
Colonial Day CampPresented by Peter Wentz Farmstead at Peter Wentz Farmstead June 25-June 29, 2012 Students entering fourth through sixth grade in fall 2012 will experience childhood activities and crafts of the colonial period during this hands-on activities camp program. | Peter Wentz Farmstead | 06/25/12-
06/29/12 | Worcester |
Corked & Forked Tasting ClassPresented by Wine School of Philadelphia at Wine School of Philadelphia June 29, 2012 Join the Wine School to sample pairings from the Corked & Forked cookbook, by Wine School founder and former executive chef, Keith Wallace. This class takes you through a menu of fun, easy-to-prepare dishes with delicious wine pairings. A rare treat for food and wine aficionados! | Wine School of Philadelphia | 06/29/12 | Philadelphia |
Wine 101: Intro to WinePresented by Wine School of Philadelphia at Wine School of Philadelphia June 30, 2012 If you are new to the study of wine—or simply new to the Wine School of Philadelphia—this class is for you. Here, you will experience each of the Wine School’s hallmarks: dispelling industry rumors, banishing popular wine myths, and delivering information in an easy-to-understand manner. The first step in the Learn About Wine series, this class was developed by a U.C. Davis winemaker and honed over ten years of university-level teaching experience. It represents a singular... | Wine School of Philadelphia | 06/30/12 | Philadelphia |
First Friday EventPresented by Wine School of Philadelphia at Wine School of Philadelphia July 6, 2012 Signature drinks, top spirits, killer beers, and premier wine selections: Welcome to a Speakeasy Education! On First Fridays only, the Wine School offers its most fun and relaxed tasting event. Tonight, they'll roll up the carpets, move the furniture, and open up our Bacchus and Franklin classrooms for two hours of delicious sips. Come with friends—or plan on making a few new ones—as you mingle in their Rittenhouse digs. | Wine School of Philadelphia | 07/06/12 | Philadelphia |
Tea CeremonyPresented by Shofuso Japanese House and Garden at Shofuso Japanese House and Garden July 8, 2012 Experience a traditional Japanese tea ceremony led by the Urasenke tea master. Learn about the history and principles of chanoyu (tea ceremony), drink a bowl of matcha (green tea) and taste a seasonal sweet. This tea ceremony is conducted by Taeko Shervin, an Urasenke tea master who has introduced guests at Shofuso to Japanese tea ceremony for over 30 years. She was recently honored by the Urasenke school of chanoyu in Kyoto, Japan for her lifetime devotion to the Way of... | Shofuso Japanese House and Garden | 07/08/12 | Philadelphia |
Beer & Homebrewing 101Presented by Wine School of Philadelphia at Wine School of Philadelphia July 19, 2012 The beer class for everyone. This is The Wine School's introduction to how beer is made, major beer styles, and brewing history. Their most popular class, Beer 101 has been featured on the CBS News show What's Brewing. This is a great class for beer enthusiasts and budding home brewers alike. | Wine School of Philadelphia | 07/19/12 | Philadelphia |
Alpine WinesPresented by Wine School of Philadelphia at Wine School of Philadelphia July 20, 2012 The Wine School is loading up their camper for a tour of one of Europe's most beautiful regions, the Alps. In this class, we'll sample stunning wines from Germany, Austria, France, even Italy. All share the crisp, mouth-watering qualities of wine produced from vineyards nestled on majestic mountainsides. It's the best of Europe, in just one summer session. | Wine School of Philadelphia | 07/20/12 | Philadelphia |
Wine 101: Intro to WinePresented by Wine School of Philadelphia at Wine School of Philadelphia July 21, 2012 If you are new to the study of wine—or simply new to the Wine School of Philadelphia—this class is for you. Here, you will experience each of the Wine School’s hallmarks: dispelling industry rumors, banishing popular wine myths, and delivering information in an easy-to-understand manner. The first step in the Learn About Wine series, this class was developed by a U.C. Davis winemaker and honed over ten years of university-level teaching experience. It represents a... | Wine School of Philadelphia | 07/21/12 | Philadelphia |
Create-Your-Own Kitchen Garden Pizza at Trolley Car CafePresented by Trolley Car Cafe July 21, 2012 Kitchen gardens rock! Especially the seasonal garden responsible for the delicious menu at award-winning Trolley Car Café in East Falls. This class is a fun way for kids to learn more about the great herbs and veggies that are grown onsite in the garden and create their own spectacular Trolley Car Café pizza using ingredients they pick from the garden! The workshop is led by the kitchen garden tender and Café owner, Ken Weinstein, also owner of the popular Trolley Car... | Trolley Car Cafe | 07/21/12 | Philadelphia |
Sommelier SmackdownPresented by Wine School of Philadelphia at Wine School of Philadelphia July 25, 2012 The Wine School's signature event! Grab a front row seat as The Wine School pits one of Philadelphia's top sommeliers against one of their best instructors. With four different dishes serving as the ultimate fighting ring, participants will sample each food and wine pairing then choose a winner. Past participants include Christophe Tassan of Le Bec-Fin, Ryan Margolis of R2L, Paul Rodriguez of Tinto, and Gary Vaynerchuk of Wine Library TV, among many others. | Wine School of Philadelphia | 07/25/12 | Philadelphia |
Mediterranean CruisePresented by Wine School of Philadelphia at Wine School of Philadelphia July 26, 2012 If you're anything like The Wine School of Philadelphia, you're wishing you were jetting off for a Mediterranean cruise just about now. Worry not, wine lovers! The Wine School is here to help you live vicariously and indulge in some sensational Mediterranean wines: Italy, Spain, France, Greece and more are all on the itinerary. And their ports of call won't disappoint: these Old World gems are seriously special in the glass, and on the palate. | Wine School of Philadelphia | 07/26/12 | Philadelphia |
Wine 101: Intro to WinePresented by Wine School of Philadelphia at Wine School of Philadelphia July 27, 2012 If you are new to the study of wine—or simply new to the Wine School of Philadelphia—this class is for you. Here, you will experience each of the Wine School’s hallmarks: dispelling industry rumors, banishing popular wine myths, and delivering information in an easy-to-understand manner. The first step in our Learn About Wine series, this class was developed by a U.C. Davis winemaker and honed over ten years of university-level teaching experience. It represents a... | Wine School of Philadelphia | 07/27/12 | Philadelphia |
Botany of Beer: The Second PintPresented by Scott Arboretum of Swarthmore College at Scott Arboretum of Swarthmore College July 28, 2012 Join Dan Shaw, Certified Cicerone® and manager of Pinocchio’s Beer Garden To Go, and Julie Jenney, educational programs coordinator for an afternoon of tasting, learning, and talking about beer. If you attended last summer’s class you’ll have some great new beer knowledge to share and of course a fresh line-up of brews to taste. This class will cover the brewing process and the botanical components of beer: plants from the grass family such as wheat and barley but also... | Scott Arboretum of Swarthmore College | 07/28/12 | Swarthmore |
Wines of ItalyPresented by Wine School of Philadelphia at Wine School of Philadelphia July 28, 2012 Italian wines are loved by American connoisseurs. In fact, today there is more premium Italian wine consumed in the USA than in Italy itself! In this class, we offer a gustatory map of the major wine regions, from Apulia to Chianti to the Piedmont. Importantly, this session will also highlight the Italian wines with the best quality-to-price rations. | Wine School of Philadelphia | 07/28/12 | Philadelphia |
Summer Entertainment Series: Play With Your Food! Fun Food Sculpture!Presented by Wayne Art Center at Wayne Art Center August 8, 2012 Carve a little or carve a lot—there's a face hidden in almost any fruit or vegetable, waiting for release! Turn a pepper into a camel, beats to mice, grapes to bugs, or a cucumber into a race car. You'll never look at a vegetable the same way again! Join Wayne Art Center in welcoming Susie MacDonnell of the Willistown Conservation Trust as she demonstrates the techniques of creating fabulously fun food sculptures! Each child will create a simple creation of their own to... | Wayne Art Center | 08/08/12 | Wayne |
Summer Cooking Camps for Kids and Teens at Sur La Table in King of Prussia MallPresented by Sur La Table at King of Prussia Mall at Sur La Table at King of Prussia Mall June 18-August 17, 2012 Looking to inspire your child’s culinary creativity? Mastering the fundamentals of cooking and baking helps develop creativity and provides kids with a foundation for a lifetime of fun in the kitchen. For five fun-filled days, experienced chef instructors will guide young cooks on a tour of favorite foods and recipes.
World’s Best Foods: Kids (ages 8-12)
July 9th-13th, 10 am-Noon
August 6th-10th, 10 am-Noon
World’s Best Foods: ... | Sur La Table at King of Prussia Mall | 06/18/12-
08/17/12 | King of Prussia |
Garden Bounty at BellevuePresented by Bellevue State Park at Bellevue State Park August 19, 2012 A bushel of basil? A peck of peppers? A zillion zukes? What to do? Gather at the Arts Center and find out how to use the fruits of your labor. Pesto, salsa, muffins and more! Don’t forget to bring your appetite.
| Bellevue State Park | 08/19/12 | Wilmington |
Mother/Daughter TeaPresented by The Friends of the Mansion at Smithville May 19-October 20, 2012 The Friends of the Mansion are hosting Mother/ Daughter teas. Guset will be sipping tea and light entrees in the historic dining room of the Smithville Manion. Stroll the gardens and enjoy the village of Smithville.
The Mansion is located east of Mount Holly, NJ. .8 miles north of route 38 on Smithville Road. | The Friends of the Mansion at Smithville | 05/19/12-
10/20/12 | Mount Holly |
Tea and TourPresented by The Friends of the Mansion at Smithville May 30-October 31, 2012 Tea and Tour at the Smithville Mansion occurs the last Wedensday of the month, May through October. Enjoy homemade entrees and tea sandwiches while sipping a delightful cup of tea.
After the tea, guests will be accompanied by docents to tour the Mansion home to H.B. Smith and learn of his accomplishments and misdeeds.
| The Friends of the Mansion at Smithville | 05/30/12-
10/31/12 | Mount Holly |
| Seasonal Foods: Mincemeat | Peter Wentz Farmstead | 11/10/12 | Worcester |
Clear Toy Candy: A Sweet TraditionPresented by Pennypacker Mills at Pennypacker Mills December 1, 2012 Most children 100 years ago hoped for a piece of clear toy candy in their Christmas stocking. The three-dimensional shapes shined like glass. Come for an informative presentation on the history of this beloved holiday treat and then see how it was made using antique molds. This presentation will take place in the Classroom Bldg. Call site for specific directions.
Afterward, why not take a free Guided Tour of the holiday decorations at the Pennypacker mansion? All tours stop in... | Pennypacker Mills | 12/01/12 | Schwenksville |
Philadelphia Food Truck TourPresented by Ready to Nosh Food Tours March 22-December 19, 2012 This Culinary Tasting Adventure (TM) will explore the food trucks of Philadelphia. Each stop includes a tasting, and is structured with an emphasis on individual truck specialties as well as the diversity of regional cuisine found at these trucks.
The Philadelphia Food Truck Crawl is suitable for those who have never visited a food truck, as well as those who are looking to explore new trucks and dishes.
The amount of food served is similar to having a regular... | Ready to Nosh Food Tours | 03/22/12-
12/19/12 | Philadelphia |
Cooking Classes at Sur La TablePresented by Sur La Table at King of Prussia Mall at Sur La Table at King of Prussia Mall November 22, 2011-January 1, 2013 The skills you've always wanted to master are easier to learn than you think. Our knowledgeable staff of culinary experts has a wealth of techniques they are excited to share with you.
In our hands-on classes, our trained chefs lead you through a fun and enjoyable lesson that will have your class cooking like pros and laughing like never before. After the last garnish has been added, everyone takes their seat to enjoy the fruits of their labor.
And as a thank you, you will... | Sur La Table at King of Prussia Mall | 11/22/11-
01/01/13 | King of Prussia |
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